This is the only way you should be making a lemon meringue pie: shortbread crust, tart lemon filling, and fluffy toasted Italian meringue. It’s reminiscent of a lemon bar with the bonus of toasted homemade marshmallow fluff.
Category: sweet
salted chocolate chunk shortbread cookies
This recipe is known as “the cookie.” It’s Alison Roman’s famous chocolate chip cookie recipe. A less sweet, more buttery shortbread version with a perfect crunchy edge, thanks to its unique raw sugar coating.
brown butter snickerdoodles
I am obsessed with snickerdoodles. Brown butter enhances the flavor of this snickerdoodle recipe, making them so much better than the regular cookie.
rustic nectarine galette
Buttery, flakey pie crust wrapped around sweet, juicy nectarines. This nectarine galette is a simple and rustic pastry perfect for summer! Galettes are a great […]
roasted apricot jam
It’s finally apricot season! Since the season is pretty short lived, stock up while you can so you can make this jam. Like stat. Because […]
chocolate coconut banana muffins
When you have a stockpile of ripe bananas and are tired of your basic banana muffin, try my chocolate coconut banana muffins. Light, tropical and […]
chocolate peanut butter blondies
Looking for something super gooey, peanut buttery and chocolatey? Then you are in luck! These Chocolate Peanut Butter Blondies are everything you are searching for […]